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home > recipes > sauces and condiments > alfredo sauce
Alfredo Sauce 1 8oz. package Cream Cheese 3/4 cup grated Parmesan Cheese 1/2 cup margarine 1/2 cup milk In large saucepan blend all ingredients over low heat until smooth. Sauce is ready to pour over hot pasta. >From the Kitchen of Cathy Carroll Bakersfield, Ca. USA **************************************************************************** ** :) Cathy Carroll :) :) "An object in possession :) seldom retains the same :) charm that it had in pursuit." misha@bak2.lightspeed.net :) -PLINY THE YOUNGER :) **************************************************************************** **

Alfredo Sauce


average rating = 4 stars(4.00003 comments available)
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keyword: alfredo
keyword: sauce
ethnicity: italian
recipes for sauces
recipes by misha
Email Address:
(posted June 1, 1995)

Alfredo Sauce

1 8oz. package
Cream Cheese
3/4 cup grated
Parmesan
Cheese
1/2 cup
margarine
1/2 cup
milk



In large
saucepan blend all ingredients over low heat until smooth. Sauce
is ready to pour over
hot pasta.

>From the Kitchen of Cathy Carroll
Bakersfield, Ca. USA

****************************************************************************
**
:)
Cathy Carroll :)
:) "An object in possession
:) seldom retains the same
:) charm that it had in pursuit."
misha@bak2.lightspeed.net :) -PLINY THE YOUNGER
:)
****************************************************************************
**




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+3 comments


from Houston, Texas, United States wrote:11  6

Wonderful! Very simple and tasty! I would add some garlic cloves next time. Thanks!
4 starsOctober 13, 2004


from tirana, Albania wrote:7  8

outstanding!!!I tried Alfredo Sauce and it was nwaaw delicious.U won't regret it!
5 starsMarch 9, 2004


from memphis tenn, United States wrote:8  9

its going to be cold so you need to eat something warm to eat so here it is
3 starsDecember 1, 2000


 
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