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home > recipes > vegetables > aloo mattar ke chop
from UK Aloo Mattar Ke Chop This is 1 of 20 recipes in a new archive at No Cups Here! this week Femina Gourmet Kabobs, from the web site of the Indian webzine. Recipes are available for download in Mastercook and Mealmaster formats. This is just a taster of the 100's of Indian recipes to be added to No Cups Here! early next year. Go take a look! - http://www.atoc.demon.co.uk/recipes * Exported from MasterCook * Aloo Mattar Ke Chop Recipe By : Serving Size : 4 Preparation Time :0:40 Categories : Femina Gourmet Kabobs Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 500 grams potatoes -- boiled, peeled and -- mashed 25 grams cornflour 25 grams rice flour salt to taste ***FOR THE GREEN PEA FILLING*** 100 milliliters oil 1/2 teaspoon cumin seeds oil -- (2 g) 100 grams frozen green peas -- blanched 1/2 teaspoon chilli powder -- (2 g) 4 green chillies -- chopped fine 20 grams coriander leaves -- chopped fine 5 g -- ginger, julienned salt to taste ADD cornflour, rice flour and salt to the mashed potatoes and mix well. Heat a little oil and season with cumin seeds. When they crackle, add green peas and all the remaining ingredients. Cook for a while and remove from heat. Divide the mashed potato into lemon sized portions. Roll into cup shapes and put a little green pea filling into each. Close the cups and shape into patties. Shallow fry in oil on a hot tawa over medium heat till brown. Serve hot with mint chutney. Converted by MC_Buster. - - - - - - - - - - - - - - - - - - -- Alan Hewitt

Aloo Mattar Ke Chop


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keyword: mattar
ethnicity: indian
recipes for vegetables
recipes by alan
Email Address:
(posted July 29, 1995)

from UK

Aloo Mattar Ke
Chop

This is 1 of 20 recipes in a new archive at No Cups Here! this week
Femina
Gourmet Kabobs, from the web site of the Indian webzine. Recipes
are available for download in Mastercook and Mealmaster formats. This is
just a taster of the 100's of Indian recipes to be added to No Cups
Here! early next year.

Go take a look! - http://www.atoc.demon.co.uk/recipes

* Exported from MasterCook *

Aloo Mattar Ke
Chop

Recipe By :
Serving Size : 4 Preparation Time :0:40
Categories : Femina
Gourmet Kabobs

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
500 grams potatoes -- boiled, peeled and
-- mashed
25 grams cornflour
25 grams
rice flour
salt to taste
***FOR THE
GREEN PEA FILLING***
100 milliliters oil
1/2 teaspoon
cumin seeds oil -- (2 g)
100 grams frozen
green peas -- blanched
1/2 teaspoon chilli powder -- (2
g)
4
green chillies -- chopped fine
20 grams
coriander leaves -- chopped fine 5 g
-- ginger, julienned
salt to taste

ADD cornflour,
rice flour and salt to the mashed potatoes and mix well.
Heat a little oil and season with
cumin seeds. When they crackle, add
green peas and all the remaining ingredients. Cook for a while and
remove from heat.

Divide the mashed
potato into lemon sized portions. Roll into cup
shapes and put a little
green pea filling into each. Close the cups and
shape into patties.

Shallow fry in oil on a hot tawa over medium heat till brown. Serve hot
with
mint chutney.

Converted by MC_Buster.

- - - - - - - - - - - - - - - - - -
--
Alan Hewitt



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