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home > recipes > candy / snacks > bacon cheddar crisps
Serves 4. 2 qts popped popping corn 1 cup cooked, chopped bacon 4 cups shredded Cheddar cheese ¼ cup chopped green onions Divide the hot popped corn into 2 equal parts and place in a single layer on two pans. Divide cheese and bacon into two equal parts each and sprinkle on over both sheets; use your hand to spread ingredients into a single layer on the sheets. Bake for 8 to 10 minutes or until it is as crispy as you like. Remove from oven and immediately sprinkle with green onions. Use a spatula to remove from the pans and let cool for 5 minutes; then break into 2-inch pieces.

Bacon Cheddar Crisps


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list all recipes for CANDY-SNACKS (223)
list all recipes by NMOLLER (4)


   

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keyword: bacon
keyword: cheddar
keyword: crisps
recipes for candy-snacks
recipes by nmoller
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(posted July 16, 2008)

Serves 4.

2 qts popped popping
corn
1 cup
cooked, chopped bacon
4 cups shredded
Cheddar cheese
¼ cup chopped
green onions

Divide the
hot popped corn into 2 equal parts and place in a single layer on two pans.

Divide
cheese and bacon into two equal parts each and sprinkle on over both sheets; use your hand to spread ingredients into a single layer on the sheets.

Bake for 8 to 10 minutes or until it is as crispy as you like.

Remove from oven and immediately sprinkle with
green onions.

Use a
spatula to remove from the pans and let cool for 5 minutes; then break into 2-inch pieces.


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