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home > recipes > pudding > banana pudding
BANANA PUDDING(Bahamas) 10 ripe bananas 1/3 cup flour 1 cup sugar 1 tablespoons melted butter 1 teaspoon nutmeg Mash the bananas. Add the flour, sugar, butter and nutmeg. Pour into a buttered 8 inch square pan, . Bake in a moderate 325 deg Oven for 30 minutes or until delicately browned on top. cut into squares and serve hot or cold, dusted with powdered sugar. If desired, whipped cream or fruit syrup may be placed on each portion. enjoy, Lei Bronx,NY USA

Banana Pudding


average rating = 4.5 stars(4.50002 comments available)
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(posted February 17, 1998)

BANANA PUDDING(Bahamas)

10
ripe bananas
1/3 cup
flour
1 cup
sugar
1 tablespoons melted
butter
1 teaspoon
nutmeg

Mash the bananas. Add the flour, sugar, butter and nutmeg. Pour into a
buttered 8 inch square
pan, . Bake in a moderate 325 deg Oven for 30 minutes
or until delicately browned on top. cut into squares and serve
hot or cold,
dusted with
powdered sugar. If desired, whipped cream or fruit syrup may be
placed on each portion.

enjoy,
Lei
Bronx,NY
USA



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+2 comments


from Jakatra, Indonesia wrote:5  0

i like your banana pudding and i hope you can mail me anothern recepie specially in dessert receipe
4 starsJune 4, 2001


from ashville Ohio, United States wrote:4  0

I like the food.
5 starsMay 18, 2001


 
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