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home > recipes > meat > basic turkey meatloaf
from NY, USA 2 lbs ground turkey 1 small onion minced OR 1 envelope dry onion soup mix 1 clove garlic minced 1 egg 2 heaping Tbs. catsup or other favorite tomato product ( i.e.. chili sauce, salsa or tomato sauce or paste ) 1/2 cup dry seasoned breadcrumbs 1 Tbs. Worcestershire sauce salt and pepper as desired 1 Tbs. fresh minced parsley Paprika In a large bowl mix all ingredients by hand until well blended. Pack into a 9 x 5 loaf or meatloaf pan. Bake 350F about 45 minutes or until top is browned and meat is cooked. Drain off any excess fat. Sprinkle top of loaf with paprika and serve with mashed potatoes. meatloaf is especially good sliced when cold and made into sandwiches! Joan,Larry and Cosmo the cutie dog Visit our Culinary And Baking Adventures http://www.pipeline.com/~rosskat/

Basic Turkey Meatloaf


average rating = 5 stars(5.00002 comments available)
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(posted April 25, 2003)

from NY, USA

2 lbs ground
turkey
1 small
onion minced
OR
1 envelope
dry onion soup mix
1
clove garlic minced
1
egg
2 heaping Tbs.
catsup or other favorite tomato product ( i.e.. chili
sauce, salsa or tomato sauce or paste )
1/2 cup
dry seasoned breadcrumbs
1 Tbs.
Worcestershire
sauce
salt and pepper as desired
1 Tbs. fresh minced
parsley
Paprika

In a large bowl mix all ingredients by hand until well blended. Pack into a 9 x 5 loaf or meatloaf
pan. Bake 350F about 45 minutes or until top is browned and meat is cooked. Drain off any excess fat. Sprinkle top of loaf with paprika and serve with mashed potatoes. meatloaf is especially good sliced when cold and made into sandwiches!

Joan,Larry and Cosmo the cutie dog
Visit our Culinary And
Baking Adventures
http://www.pipeline.com/~rosskat/



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+2 comments


from Melrose, MA, United States wrote:2  5

I have been using this recipe for months and I love it. I always use onion soup. I just came back the site for another copy. Mine is starting to disintegrate.
5 starsOctober 13, 2005


from Houston, TX, United States wrote:10  2

Very Healthy!!!
5 starsMay 5, 2003


 
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