International Recipes Dot Net: Real Recipes from Real People


  You are not logged in
Follow on Twitter!
Search Recipes:
 
site map
advertising info
privacy policy

Share Your Recipe
Most Popular Recipes
Highest Rated Recipes
SyndicateThis


Random Recipe
Solyanka






Food Dictionary
Theme Sections
Photo Gallery
F.A.Q.


home > recipes > vegetables > boxty
from Tipperary, Ireland Potato Griddle Cakes, Ireland Serves 8 1/2 lb Raw potato 1/2 lb Mashed potato 1/2 lb Plain flour Milk 1 Egg Salt and pepper Grate raw potatoes and mix with the cooked mashed potatoes. Add salt, pepper and flour. Beat egg and add to mixture with just enough milk to make a batter that will drop from a spoon. Drop by tablespoonfuls onto a hot griddle or frying pan. Cook over a moderate heat for 3-4 minutes on each side. Serve with a tart apple sauce: or as part of an Ulster Fry, with fried bacon, fried sausage, fried eggs, fried black pudding, fried bread, fried soda bread. An old poem says: Boxty on the griddle, boxty in the pan, if you can't make boxty, you'll never get a man. That poem doesn't influence me, however -- as I am a man, myself. Rory

Boxty


SUBMITTED BY
list all recipes for VEGETABLES (485)
list all Irish recipes (42)
list all recipes by RCOEN (260)


   

conversions contact author view cookbook print recipe
email recipe add to cookbook add to calendar add to shopping list

Recipe Alert Most Popular Recipes Most Emailed Recipes
 
Stay informed and receive new recipes that are similar to
this one! Check the boxes that interest you and you will
receive only those new recipes.
keyword: boxty
ethnicity: irish
recipes for vegetables
recipes by rcoen
Email Address:
(posted June 11, 2007)

from Tipperary, Ireland

Potato Griddle Cakes, Ireland
Serves 8

1/2 lb
Raw potato
1/2 lb Mashed
potato
1/2 lb Plain
flour
Milk
1
Egg
Salt and pepper

Grate raw potatoes and mix with the cooked mashed potatoes. Add salt, pepper and flour. Beat egg and add to mixture with just enough milk to make a batter that will drop from a spoon. Drop by tablespoonfuls onto a hot griddle or frying pan. Cook over a moderate heat for 3-4 minutes on each side. Serve with a tart apple sauce: or as part of an Ulster Fry, with fried bacon, fried sausage, fried eggs, fried black pudding, fried bread, fried soda bread.

An old poem says:
Boxty on the griddle,
boxty in the pan,
if you can't make
boxty,
you'll never get a man.

That poem doesn't influence me, however -- as I am a man, myself.

Rory



Please click here to read our policy on submitted comments
Be the first to leave a public comment about this recipe!

 
Rating:
Name:
Email 1:
City, State:
Country:
Comments:
1 Your email address will not be displayed to others, nor will it be used for any marketing purposes or released
to any third party.


©1995-2019 SimpleSolutions Corporation. All Rights Reserved.