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home > recipes > candy / snacks > candied apples
from United States Candied Apples * Exported from MasterCook * Candied Apples Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Halloween Holidays Dead-Zerts 12 red delicious apples 12 wooden skewers 4 1/2 cups sugar 3/4 Cup light corn syrup 1 Tsp red food coloring 1 1/2 cups water 1 Cup chopped peanuts (optional) Grease a large cookie sheet and set aside. Wash and dry apples. Insert a stick through stem, leaving about two inches sticking out. In saucepan over medium heat, combine sugar, corn syrup, food coloring and water. Cook, stirring constantly, until ingredients are dissolved and liquid boils. Set a candy thermometer in mixture and continue cooking, without stirring until temperature reaches 290 degrees, about 20 minutes. Meanwhile place shopped peanuts in a bowl. Remove syrup from heat and dip the apples, one by one, to coat evenly. Work quickly. As you dip each apple roll in peanuts to coat then place on prepared cookie sheet. Let apples cool for at least an hour.

Candied Apples


average rating = 5 stars(5.00002 comments available)
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(posted October 9, 1999)



from
United States

Candied Apples

* Exported from MasterCook *

Candied Apples

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Halloween Holidays
Dead-Zerts

12 red delicious apples
12 wooden skewers
4 1/2 cups
sugar
3/4 Cup
light corn syrup
1 Tsp red
food coloring
1 1/2 cups water
1 Cup chopped peanuts (optional)

Grease a large cookie sheet and set aside. Wash and
dry apples. Insert a stick through stem, leaving about two inches sticking out. In saucepan over medium heat, combine sugar, corn syrup, food coloring and water. Cook, stirring constantly, until ingredients are dissolved and liquid boils. Set a candy thermometer in mixture and continue cooking, without stirring until temperature reaches 290 degrees, about 20 minutes. Meanwhile place shopped peanuts in a bowl. Remove syrup from heat and dip the apples, one by one, to coat evenly. Work quickly. As you dip each apple roll in peanuts to coat then place on prepared cookie sheet. Let apples cool for at least an hour.


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+2 comments


from Dallas, TX, United States wrote:4  1

I made this for my three girls-Christiana, Brittany, and Amber- and they loved it! I will make these for the neighborhood block/halloween party!! Great recipe!
5 starsOctober 17, 2001


from San Antonio, TX, United States wrote:1  1

I have been looking for this for a while now. My wife and I are hosting a Halloween party in a couple of weeks and I made this to test the recipe. This was delicious and not very difficult. I will definitely make this in two weeks.
5 starsOctober 17, 1999


 
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