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home > recipes > beverages > candy bar hot chocolate
2 egg yolks 2 ounces milk chocolate candy bar with nuts (I prefer to use Toblerone) 1 cup milk Beat the egg yolks in a small bowl; set aside. Coarsely chop chocolate and place in a 2-cup microwave-safe glass measuring cup with a spout. Add the milk. Place the measuring cup, uncovered, in the microwave. Whisking once or twice, cook on MEDIUM-HIGH (70 percent power) until chocolate is melted and well blended, 2 1/2 to 3 minutes. Remove the cup from microwave and slowly pour chocolate into the reserved egg yolks, whisking constantly. Return mixture to the measuring cup and cook in microwave until heated through, about 1 minute. You may need to rotate the measuring cup if your microwave doesn't have a carousel. Pour into mugs and serve. Makes 2 servings.

Candy Bar Hot Chocolate


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list all recipes for BEVERAGES (202)
list all recipes by RCOEN (260)


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keyword: candy
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recipes for beverages
recipes by rcoen
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(posted October 13, 2008)

2
egg yolks
2 ounces
milk chocolate candy bar with nuts (I prefer to use Toblerone)
1 cup
milk

Beat the egg yolks in a small bowl; set aside.

Coarsely
chop chocolate and place in a 2-cup microwave-safe glass measuring cup with a spout. Add the milk. Place the measuring cup, uncovered, in the microwave. Whisking once or twice, cook on MEDIUM-HIGH (70 percent power) until chocolate is melted and well blended, 2 1/2 to 3 minutes. Remove the cup from microwave and slowly pour chocolate into the reserved egg yolks, whisking constantly. Return mixture to the measuring cup and cook in microwave until heated through, about 1 minute. You may need to rotate the measuring cup if your microwave doesn't have a carousel.

Pour into mugs and serve.

Makes 2 servings.


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