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home > recipes > dessert > charlotte russe
20 to 24 Lady fingers 1 pt. whipping cream 2 envelope unflavored gelatin Juice of one orange 3 tbsp. sugar 1 tbsp. vanilla extract Whip cream until thick. In separate bowl, mix gelatin and orange juice. Slowly add to whipped cream, beating while pouring. Add sugar and vanilla and sit overnight in refrigerator until congealed. Serves 6 to 8 people. Before placing in refrigerator add Lady Fingers around side of bowl.

Charlotte Russe


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(posted December 9, 2008)

20 to 24 Lady fingers
1 pt.
whipping cream
2 envelope unflavored
gelatin
Juice of one
orange
3 tbsp.
sugar
1 tbsp.
vanilla extract

Whip cream until thick. In separate bowl, mix gelatin and orange juice. Slowly add to whipped cream, beating while pouring. Add sugar and vanilla and sit overnight in refrigerator until congealed. Serves 6 to 8 people. Before placing in refrigerator add Lady Fingers around side of bowl.


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