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home > recipes > breads > chocolate applesauce bread
* Exported from MasterCook Mac * Bread In Jars: Chocolate Applesauce Recipe By : 365 Ways To Prepare For Christmas Serving Size : 8 Preparation Time :0:20 Categories : Holiday/Gift Ideas Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c margarine -- softened 3 c granulated sugar 4 eggs -- whipped 1 tbsp vanilla 1 tsp almond extract 2 c applesauce -- at room temperature 3 c unbleached flour 3/4 c cocoa powder -- sifted 1 tsp baking soda 1/2 tsp baking powder 1/8 tsp salt Preheat oven at 325. Place a baking sheet onto middle rack and remove top rack from oven. Before starting batter, wash 8 (1 pint) wide mouth canning jars with lids in hot soapy water and let drain, dry, and cool to room temperature. Generously prepare jars with margarine. In a mixing bowl, combine margarine, sugar, eggs, vanilla, almond extract, and applesauce. In another mixing bowl, combine flour, cocoa powder, baking powder, baking soda, and salt. Mix wet ingredients with dry ingredients just until moistened. Spoon 1 level cupful of batter into each jar. Carefully wipe rims clean, then place jars on baking sheet (or they'll tip over) in the center of oven. Bake 40 minutes. Keep lids in hot water until they're used. When cakes are done, remove jars which are HOT from oven one at a time. If rims need cleaning, use moistened paper towel. Carefully put lids and rings in place, then screw tops on tightly shut. Place jars on a wire rack; they will seal as they cool. Once jars are cool, decorate with round pieces of cloth and then glue on flowers, ribbons, etc. on lid, ring and side of jar. Unscrew the ring (the lid should be sealed by now) and place a few cotton balls on top of the lid (makes it poofy on top), then a piece of cloth (about 3" larger than the lid) on top and screw the ring back on. Decorate as desired (example pinking shears). - - - - - - - - - - - - - - - - - -

Chocolate Applesauce Bread


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keyword: chocolate
keyword: applesauce
keyword: bread
recipes for breads
recipes by anita
Email Address:
(posted July 19, 1998)

* Exported from MasterCook Mac *

Bread In Jars: Chocolate Applesauce

Recipe By : 365 Ways To Prepare For Christmas
Serving Size : 8 Preparation Time :0:20
Categories : Holiday/Gift Ideas

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c
margarine -- softened
3 c
granulated sugar
4
eggs -- whipped
1 tbsp
vanilla
1 tsp
almond extract
2 c
applesauce -- at room
temperature
3 c unbleached
flour
3/4 c
cocoa powder -- sifted
1 tsp
baking soda
1/2 tsp
baking powder
1/8 tsp
salt

Preheat oven at 325. Place a
baking sheet onto middle rack and remove top
rack from oven. Before starting
batter, wash 8 (1 pint) wide mouth canning
jars with lids in
hot soapy water and let drain,
dry, and cool to room
temperature. Generously prepare jars with margarine. In a mixing bowl,
combine margarine, sugar,
eggs, vanilla, almond extract, and applesauce.
In another mixing bowl,
combine flour, cocoa powder,
baking powder, baking
soda, and salt. Mix wet ingredients with
dry ingredients just until
moistened. Spoon 1 level cupful of
batter into each jar. Carefully wipe
rims
clean, then place jars on
baking sheet (or they'll tip over) in the
center of oven.
Bake 40 minutes. Keep lids in hot water until they're
used. When cakes are done, remove jars which are
HOT from oven one at a
time. If rims need cleaning, use moistened paper towel. Carefully put
lids and rings in place, then screw tops on tightly shut. Place jars on a
wire rack; they will seal as they cool.

Once jars are cool, decorate with round pieces of cloth and then glue on
flowers, ribbons, etc. on lid, ring and side of jar. Unscrew the ring (the
lid should be sealed by now) and place a few cotton balls on top of the lid
(makes it poofy on top), then a piece of cloth (about 3" larger than the
lid) on top and screw the ring back on. Decorate as desired (example
pinking shears).




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