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home > recipes > breads > coconut white bread
3/4 cup canned coconut water ( not milk ) found at Hispanic foods section (example Goya brand ) 2 Tbs softened butter or margarine 1 egg 3 cups flour or more as needed 1 cup shredded coconut 1 tsp salt 1 Tbs sugar 3 tsp dry yeast Breadmaker: place ingredients in machine as per instructions, adding more flour or liquid ( could be more coconut water or regular milk ) to achieve a soft pliable non sticky dough. May use dough cycle and make by hand is what I often do. When out of dough cycle, gently punch down, shape into a loaf for a 8x 4 or 9x 3 inch loaf pan let rise double . Bake 350F 25 to 30 minutes or until tested done. Yield: 1 loaf

Coconut White Bread


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list all recipes for BREADS (358)
list all recipes by BUTTERFLYDOG (1134)


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keyword: coconut
keyword: white
keyword: bread
recipes for breads
recipes by butterflydog
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(posted December 21, 2007)

3/4 cup canned
coconut water ( not milk ) found at Hispanic foods section (example Goya brand )
2 Tbs softened
butter or margarine
1
egg
3 cups
flour or more as needed
1 cup shredded
coconut
1 tsp
salt
1 Tbs
sugar
3 tsp
dry yeast

Breadmaker: place ingredients in machine as per instructions, adding more
flour or liquid ( could be more coconut water or regular milk ) to achieve a soft pliable non sticky dough. May use dough cycle and make by hand is what I often do. When out of dough cycle, gently punch down, shape into a loaf for a 8x 4 or 9x 3 inch loaf pan let rise double . Bake 350F 25 to 30 minutes or until tested done.

Yield: 1 loaf


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