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home > recipes > casseroles > country chicken casserole
Been awhile since I sent one in so here goes. This recipe comes out kinda like chicken and dumplings but with a lot more flavor. Country Chicken Casserole serves 8 2 c. cooked chicken Ingredients for topping: 2 cans cream of chicken soup 1 c. Bisquick 2 tsp. poultry seasoning 1 tsp. salt 1 c. sour cream 2 tsp. baking powder 1/3 tsp. pepper 1/2 c. milk 1 tbsp. parsley 1 tbsp. parsley 1 1/2 cups milk 2 well beaten eggs 1/2 to 1 c. chicken broth 1 c. shredded cheddar cheese Cook soup, seasoning, pepper, parsley, milk, broth, and sour cream to blend ingredients. Add chicken, place in a large casserole dish sprayed with Pam. Combinethe Bisquick, salt, baking powder, milk, parsley, and eggs. Mix until moistened. Place on top of chicken mixture, top with cheese and bake 40-45 minutes at 350 degrees

Country Chicken Casserole


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list all recipes for CASSEROLES (80)
list all recipes by GLDSCHLGR (7)


   

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keyword: country
keyword: chicken
keyword: casserole
recipes for casseroles
recipes by gldschlgr
Email Address:
(posted January 20, 1999)

Been awhile since I sent one in so here goes. This recipe comes out kinda
like
chicken and dumplings but with a lot more flavor.

Country
Chicken Casserole
serves 8

2 c.
cooked chicken Ingredients for topping:
2 cans
cream of chicken soup 1 c. Bisquick
2 tsp.
poultry seasoning 1 tsp. salt
1 c.
sour cream 2 tsp. baking powder
1/3 tsp. pepper 1/2 c.
milk
1 tbsp.
parsley 1 tbsp. parsley
1 1/2 cups
milk 2 well beaten
eggs
1/2 to 1 c.
chicken broth 1 c. shredded cheddar
cheese

Cook
soup, seasoning, pepper, parsley, milk, broth, and
sour cream to blend
ingredients. Add
chicken, place in a large casserole dish sprayed with Pam.
Combinethe Bisquick,
salt,
baking powder, milk, parsley, and eggs. Mix
until moistened. Place on top of
chicken mixture, top with cheese and bake
40-45 minutes at 350 degrees



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