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home > recipes > vegetables > crock pot red cabbage
1 small to medium head of red cabbage ( 2 1/2 lb ) 1/2 cup dry red wine 1/4 cup honey 1 cup dried apricots chopped 2 Tbs fresh lemon juice salt and pepper to taste Normally, apples and onions are often added to such recipes. However the apricots really added some extra sweetness to the recipe. I did lift cover once quickly halfway during cooking to stir mixture since I thought there wasn't enough liquid for the recipe. But it turned out great. Core and fine slice /shred cabbage. Place into cock pot with remaining ingredients and stir well. Cover and cook low about 6 to 8 hours or until cabbage is tender. When done, season with salt and pepper and adjust sweetness if desired with a bit more honey. Even a bit of cinnamon could be added for additional flavor if desired Yield. 6 to 8 servings. Reheats very well and flavors improves with age.

Crock Pot Red Cabbage


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list all recipes for VEGETABLES (485)
list all recipes by BUTTERFLYDOG (1134)


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keyword: crock
keyword: cabbage
recipes for vegetables
recipes by butterflydog
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(posted October 28, 2007)

1 small to medium head of
red cabbage ( 2 1/2 lb )
1/2 cup
dry red wine
1/4 cup
honey
1 cup dried apricots chopped
2 Tbs fresh
lemon juice
salt and pepper to taste

Normally, apples and onions are often added to such recipes. However the apricots really added some extra sweetness to the recipe. I did lift cover once quickly halfway during cooking to stir mixture since I thought there wasn't enough liquid for the recipe. But it turned out great.

Core and fine slice /shred cabbage. Place into cock
pot with remaining ingredients and stir well. Cover and cook low about 6 to 8 hours or until cabbage is tender. When done, season with salt and pepper and adjust sweetness if desired with a bit more honey. Even a bit of cinnamon could be added for additional flavor if desired

Yield. 6 to 8 servings.

Reheats very well and flavors improves with age.


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