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home > recipes > vegetables > curried cauliflower and peas
from NY, USA 1 head of cauliflower 1 large onion sliced 1 cup frozen peas, thawed heavy cream as desired minced garlic if desired. salt, pepper, curry powder, chicken bouillon powder to taste black sesame seeds Cook cauliflower by favorite method until crisp tender. In a skillet with some oil or butter, sauté onion until tender. Add cauliflower, peas and salt and pepper and curry powder and chicken bouillon to taste. Cook till well heated and seasonings blended. Add a few tablespoon of cream to make a thin sauce. Sprinkle black sesame seeds on top. Serves 4 to 6 Joan,Larry and Cosmo the Cutie Dog Visit our HomePage at: http://www.pipeline.com/~rosskat/

Curried Cauliflower and Peas


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(posted January 2, 2004)

from NY, USA

1 head of
cauliflower
1 large
onion sliced
1 cup frozen peas, thawed
heavy cream as desired
minced
garlic if desired.
salt, pepper,
curry powder, chicken bouillon powder to taste
black sesame seeds

Cook
cauliflower by favorite method until
crisp tender. In a skillet with some oil or butter, sauté onion until tender. Add cauliflower, peas and salt and pepper and curry powder and chicken bouillon to taste. Cook till well heated and seasonings blended. Add a few tablespoon of cream to make a thin sauce. Sprinkle black sesame seeds on top. Serves 4 to 6

Joan,Larry and Cosmo the Cutie Dog
Visit our HomePage at:
http://www.pipeline.com/~rosskat/



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