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home > recipes > pies > easy rhubarb pie
3 cups chopped rhubarb stems 1 1/3 cup sugar 1/2 Tbs dry strawberry gelatin powder 3 rounded Tbs tapioca cinnamon Unbaked double crust pastry Mix the first 4 ingredients together and place in prepared pastry lined bottom crust ( 9 inch pie pan ). Sprinkle cinnamon over filing. Place on top crust, crimp edges well and slash top well to let steam escape. Bake in a 350F oven until crust is browned and the filling starts to bubble. Cool completely. Chill before serving if desired. Yield 6 servings. Note: serve with a scoop of ice cream if desired.

Easy Rhubarb Pie


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list all recipes for PIES (145)
list all recipes by BUTTERFLYDOG (1134)


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keyword: rhubarb
recipes for pies
recipes by butterflydog
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(posted April 11, 2007)

3 cups chopped
rhubarb stems
1 1/3 cup
sugar
1/2 Tbs
dry strawberry gelatin powder
3 rounded Tbs tapioca
cinnamon
Unbaked double
crust pastry

Mix the first 4 ingredients together and place in prepared
pastry lined bottom
crust ( 9 inch pie pan ). Sprinkle cinnamon over filing. Place on top crust, crimp edges well and slash top well to let steam escape. Bake in a 350F oven until crust is browned and the filling starts to bubble. Cool completely. Chill before serving if desired.

Yield 6 servings.

Note: serve with a scoop of
ice cream if desired.


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