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home > recipes > seafood > grilled honey glazed salmon with grilled pineapple
6 salmon fillets or salmon steaks salt and pepper to taste Basting sauce, combine: 1/2 cup orange juice 2 Tbs brown sugar 2 Tbs Dijon mustard 2 Tbs honey 1 Tbs soy sauce 1/2 inch piece ginger grated 1 fresh pineapple, peeled, cored cut into slices Grill pineapple slices, turning over about 2 minutes per side or until softened and just starting to turn brown and set aside. Salt and pepper salmon. Place salmon on grill and cook, basting with sauce after 3 minutes until salmon is just beginning to turn golden around the edges. Turn and baste with sauce and grill another 5 minutes or until salmon is cooked through. Serve salmon over grilled pineapple. Cooked coconut rice is a nice accompaniment. Yield: 6 servings.

Grilled Honey Glazed Salmon with Grilled Pineapple


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list all recipes for SEAFOOD (335)
list all recipes by BUTTERFLYDOG (1134)


   

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keyword: grilled
keyword: honey
keyword: glazed
keyword: salmon
keyword: grilled
keyword: pineapple
recipes for seafood
recipes by butterflydog
Email Address:
(posted June 14, 2007)

6
salmon fillets or salmon steaks
salt and pepper to taste

Basting
sauce, combine:
1/2 cup
orange juice
2 Tbs
brown sugar
2 Tbs
Dijon mustard
2 Tbs
honey
1 Tbs
soy
sauce
1/2 inch piece ginger grated
1 fresh
pineapple, peeled, cored cut into slices

Grill pineapple slices, turning over about 2 minutes per side or until softened and just starting to turn brown and set aside. Salt and pepper salmon. Place salmon on grill and cook, basting with sauce after 3 minutes until salmon is just beginning to turn golden around the edges. Turn and baste with sauce and grill another 5 minutes or until salmon is cooked through. Serve salmon over grilled pineapple. Cooked coconut rice is a nice accompaniment.

Yield: 6 servings.


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