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home > recipes > vegetables > harvard beets
My grandmother used to love to make these when the beets in the garden started overwhelming us! Nice sweet/sour taste to them. Title: Harvard Beets Categories: Vegetable Yield: 6 servings 2 tb Butter 1 tb Cornstarch 1 tb Sugar 1/4 ts Salt 1/2 c Vinegar 1/4 c Water 2 c Cooked beets; diced Melt butter; add cornstarch, sugar and salt. Add vinegar and water and cook until thick. Add beets and heat thoroughly. Source: "High Cotton Cookin', Marvell Academy Mother's Association, Marvell, AR 72366. Recipe provided by Mrs. W.A. Henderson (Edwina), Marvell, AR. Glen G. Hosey Springfield, VA, USA

Harvard Beets


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keyword: beets
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(posted August 6, 1998)

My grandmother used to love to make these when the beets in the garden started overwhelming us! Nice
sweet/sour taste to them.


Title:
Harvard Beets
Categories: Vegetable
Yield: 6 servings

2 tb
Butter
1 tb
Cornstarch
1 tb
Sugar
1/4 ts
Salt
1/2 c
Vinegar
1/4 c Water
2 c
Cooked beets; diced

Melt butter; add cornstarch, sugar and salt. Add vinegar and water and cook until thick. Add beets and heat thoroughly.

Source: "High Cotton Cookin', Marvell Academy Mother's Association, Marvell, AR 72366. Recipe provided by Mrs. W.A. Henderson (Edwina), Marvell, AR.

Glen
G. Hosey
Springfield,
VA, USA


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