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home > recipes > cookies > italian soft cookies
MM: Italian soft cookies ---------- Recipe via Meal-Master (tm) v8.03 Title: Italian soft cookies Categories: Cookies, Ethnic, Italian Yield: 2 dozen+ 6 Eggs 4 tb Melted shortening 1/2 Box ( 1/2 lb) confectioners Sugar 1 tb Lemon extract 1/4 ts Anise oil or extract 3 tb Baking powder 3 c Flour Frosting: Milk, confectioners Sugar, colored jimmies Beat eggs very well and blend in sugar, melted shortening and flavorings. Sift flour and baking powder and add to mixture to make a soft dough. If to sticky, add a bit more flour for a soft dough. Shape into 2 large fat long rolls and flatten tops with finger tips. Place each on a greased cookie sheet and bake 375 for 20 minutes or light golden. Cool, frost and slice on the diagonal. For frosting, mix a little milk and powder sugar to make a thin frosting. With pastry brush, brush over cookie rolls and sprinkle with colored jimmies. Cut when cold.

Italian Soft Cookies


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list all recipes by BUTTERFLYDOG (1134)


   

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keyword: italian
keyword: cookies
recipes for cookies
recipes by butterflydog
Email Address:
(posted May 16, 1995)

MM: Italian
soft cookies
---------- Recipe via
Meal-Master (tm) v8.03

Title: Italian
soft cookies
Categories: Cookies, Ethnic, Italian
Yield: 2 dozen+

6
Eggs
4 tb Melted
shortening
1/2 Box ( 1/2 lb) confectioners
Sugar
1 tb
Lemon extract
1/4 ts
Anise oil or extract
3 tb
Baking powder
3 c
Flour
Frosting:
Milk, confectioners
Sugar, colored jimmies

Beat
eggs very well and blend in sugar, melted shortening and flavorings. Sift flour and baking powder and add to mixture to make a soft dough. If to sticky, add a bit more flour for a soft dough. Shape into 2 large fat long rolls and flatten tops with finger tips. Place each on a greased cookie sheet and bake 375 for 20 minutes or light golden. Cool, frost and slice on the diagonal. For frosting, mix a little milk and powder sugar to make a thin frosting. With pastry brush, brush over cookie rolls and sprinkle with colored jimmies. Cut when cold.


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