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home > recipes > dessert > mars bar slice
This is my favourite dessert at home... the kids will love it!! The measurements to the ingredients are approximate.. I just add the amount I would like into it!! For example, add more almonds into it if you like it really nutty and you can also create your own special variation! Enjoy! Mars Bar Slice ______________ 5-6 regular sized Mars Bars 1 tbsp margarine or butter 1 cup Rice Bubbles or Coco Pops(for a real chocolate flavour) 1 tbsp honey 1/2 cup chopped almonds 1/2 slab cooking chocolate Method: Soften the Mars Bars in a bowl in the microwave until just soft and easy to stir... do not melt to nothing!! Mix the margarine or butter into the soft and still hot Mars Bars mixture and combine well. Add the honey and combine well. Add in the Rice Bubbles or Coco Pops, folding them in carefully so you don't crush them in the mixture. Stir in the almonds. Pour the mixture into a square cakin tin, ensuring that the thickness of the bars will be approx. 1 inch. Melt the cooking chocolate over slow heat or microwave and coat the Mars Bar mixture in the tin with a layer of it... the amount would depend on how much chocolate you like... I usually just pile a whole chunk on... Even out the edges and sprinkle more chopped almonds on to the cooking chocolate, pressing some into it. Chill till firm and cut into bars. bem40147@leonis.nus.sg Singapore

Mars Bar Slice


average rating = 4.5 stars(4.812516 comments available)
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recipes by bem40147
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(posted October 17, 1995)


This is my favourite dessert at home... the kids will love it!! The measurements to the ingredients are approximate.. I just add the amount I would like into it!! For example, add more almonds into it if you like it really
nutty and you can also create your own special variation!

Enjoy!

Mars
Bar Slice
______________
5-6 regular sized Mars Bars
1 tbsp
margarine or butter
1 cup
Rice Bubbles or Coco Pops(for a real chocolate flavour)
1 tbsp
honey
1/2 cup chopped almonds
1/2 slab cooking
chocolate

Method:

Soften the Mars Bars in a bowl in the microwave until just soft and easy to stir... do not melt to nothing!!

Mix the
margarine or butter into the soft and still hot Mars Bars mixture and combine well. Add the honey and combine well.

Add in the
Rice Bubbles or Coco Pops, folding them in carefully so you don't crush them in the mixture.

Stir in the almonds.

Pour the mixture into a square cakin tin, ensuring that the thickness of the bars will be approx. 1 inch.

Melt the cooking chocolate over slow heat or microwave and coat the Mars Bar mixture in the tin with a layer of it... the amount would depend on how much chocolate you like... I usually just pile a whole chunk on...

Even out the edges and sprinkle more chopped almonds on to the cooking
chocolate, pressing some into it.

Chill till
firm and cut into bars.

bem40147@leonis.nus.sg
Singapore


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+16 comments


from Mareeba, Australia wrote:1  0

this is definitely the best variation because my sister's allergic to nuts! luv it!!
5 starsMay 13, 2007


from VIC, Australia wrote:3  1

This is awesome!
If you're allergic to nuts, like I am, you can add Smarties or choc chips for a unique flavour without missing out on that extra crunch!
4 starsDecember 18, 2006


from Vic, United States wrote:7  3

This is a different version of the Mars Bar Slice but I love it, there are so many different ways to make it its great and the big and little kids love it.
4 starsMarch 16, 2006


from Brisbane, United States wrote:12  2

You can do it with Snickers bars too just for a change....
5 starsDecember 2, 2005


from Newcastle, United States wrote:10  5

I'm making this for my friend for a birthday present, mars bars are his absolute favourite food! thanks so much for this recipe!!! xxx
5 starsSeptember 13, 2005


from Victoria, Australia wrote:9  4

I love mars bar slice. I drizzled white chocolate over the top for decoration.
4 starsJuly 27, 2005


from Perth, W.A, Australia wrote:3  5

i make mars bar slice with my mum all the time! i can't stop eating it when i've started! I love M.B.S!!!!!
5 starsJune 23, 2005


from Perth, WA,, United States wrote:10  2

Hmm, I love mars bars slice. Its so easy to make, and even desire to eat up! this recipe is great, i chose not to add the almonds to it. I'm allergic but it still tasted great. The chocolate topping on top makes it even more special. try it! How can you pass up mars bars
5 starsJune 8, 2005


from brisbane, United States wrote:10  2

this is yummy! you should all try it!
5 starsApril 27, 2005


from sydney, United States wrote:5  2

this is the best chocolate ever for someone with a sweet tooth, my no1 fav
i could eat they all day
5 starsDecember 23, 2004


from Syracuse,New York, United States wrote:4  4

The Mars Bar gives it a sweet flavor
5 starsDecember 1, 2004


from victoria, Australia wrote:3  3

hey there's nothing better than mars bar slice and a barbeque and a pool party.
5 starsNovember 2, 2004


from Westrn Australia, Austral, Australia wrote:8  2

Great Recipe, everone should give this one a go!!!!! The kids will love you.
5 starsOctober 30, 2004


from california, United States wrote:8  3

This is the best recipe. i have made mars bar slice many times but nothing is as good as this one
5 starsOctober 14, 2004


from vic, Australia wrote:5  4

this is an awesome recipe... easy to prepare as well
5 starsOctober 11, 2004


from new south whales, Australia wrote:13  6

this is the best slice in the world and i want the world to know that
5 starsApril 22, 2004


 
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