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home > recipes > dessert > mexican jello dessert
5 different flavors of Jell-O, each 3 oz. pkt size 1 pkt of unflavored gelatin 1/2 cup water 1 can of evaporated milk 1 can of condensed milk Prepare each of five Jell-O packages per package direction and pour into 5 separate trays or pans and chill in fridge until set. These will later be cut into one inch cubes . . Makes the Jell-O binder by dissolving the plain unflavored gelatin into water . When set blend in both types of canned milk. Into 2 serving bowl place in the set Jell-O cubes Pour and divide in the milk mixture and carefully stir into both bowls of Jell-O cubes. Chill to set and Jell-O cubes are bound in the milk mixture Yield: 2 bowls or 12 servings Source: Mexican recipe exchange site.

Mexican Jello Dessert


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keyword: mexican
keyword: jello
keyword: dessert
ethnicity: mexican
recipes for dessert
recipes by butterflydog
Email Address:
(posted April 2, 2008)

5 different flavors of
Jell-O, each 3 oz. pkt size
1 pkt of unflavored
gelatin
1/2 cup water
1 can of
evaporated milk
1 can of
condensed
milk

Prepare each of five
Jell-O packages per package direction and pour into 5 separate trays or pans and chill in fridge until set. These will later be cut into one inch cubes . .

Makes the
Jell-O binder by dissolving the plain unflavored gelatin into water . When set blend in both types of canned milk.

Into 2 serving bowl place in the set
Jell-O cubes

Pour and divide in the
milk mixture and carefully stir into both bowls of Jell-O cubes. Chill to set and Jell-O cubes are bound in the milk mixture

Yield: 2 bowls or 12 servings

Source: Mexican recipe exchange site.


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