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home > recipes > vegetables > mushrooms in parchment
I can't remember where I got this recipe from; off a cooking show on television perhaps. It is very good, and is a different way to serve mushrooms. Mushrooms in Parchment 1 lb. medium sized mushrooms 4 Tbs. fresh parsley - chopped 2 cloves fresh garlic - chopped 4 Tbs. unseasoned bread crumbs 4 Tbs. olive oil juice of 1 lemon salt and pepper to taste Mix everything together. Place serving sized portions on parchment squares, fold edges to seal. Place parchment bundles on a baking sheet and bake at 375 degrees F. for 7 to 8 minutes. Serve hot. Makes about 6 servings. Cathy Carroll Bakersfield, California, USA **************************************************************************** ** :) Cathy Carroll :) :) THE KITCHEN GADGET QUEEN :) :) misha@bak2.lightspeed.net :) :) **************************************************************************** **

Mushrooms in Parchment


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keyword: mushrooms
keyword: parchment
ethnicity: french
recipes for vegetables
recipes by misha
Email Address:
(posted September 9, 1997)

I can't remember where I got this recipe from;
off a cooking show on
television perhaps. It is very good, and is a different way to serve
mushrooms.

Mushrooms in Parchment
1 lb. medium sized mushrooms
4 Tbs. fresh
parsley - chopped
2 cloves fresh
garlic - chopped
4 Tbs. unseasoned
bread crumbs
4 Tbs.
olive oil
juice of 1
lemon
salt and pepper to taste

Mix everything together. Place serving sized portions on parchment
squares, fold edges to seal. Place parchment bundles on a
baking sheet and
bake at 375 degrees F. for 7 to 8 minutes. Serve hot.
Makes about 6 servings.

Cathy Carroll
Bakersfield,
California, USA

****************************************************************************
**
:)
Cathy Carroll :)
:) THE KITCHEN GADGET QUEEN
:)
:)
misha@bak2.lightspeed.net :)
:)
****************************************************************************
**




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