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home > recipes > dessert > orange ambrosia party mold
from NY, USA 1 can (8 oz) crushed pineapple, drain and reserve juice 2 c Boiling water 1 can 11 oz mandarin oranges drain 2 pk Orange gelatin, 4 serving each 1 1/2 c Mini marshmallows 12 oz whipped topping 1/2 c flaked Coconut ( optional ) People always request the recipe whenever they try it. This is delicious with any meal as a dessert or side dish. Add drained pineapple juice to water to make one cup and set aside. Boil two cups water and dissolve in jello. Stir in the one cup reserved juice and water. Refrigerate about 1 hour or mixture just starts to jell. Stir in whipped topping till smooth and refrigerate 10 minutes. Stir in drained pineapple, drained oranges and marshmallows ( and coconut if using) . Place in large mold. Chill 4 hours or until set. Serves 12 or more.

Orange Ambrosia Party Mold


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list all recipes for DESSERT (517)
list all recipes by BUTTERFLYDOG (1134)


   

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keyword: orange
keyword: ambrosia
keyword: party
recipes for dessert
recipes by butterflydog
Email Address:
(posted April 23, 2004)

from NY, USA

1 can (8 oz) crushed
pineapple, drain and reserve juice
2 c Boiling water
1 can 11 oz mandarin oranges
drain
2 pk
Orange gelatin, 4 serving each
1 1/2 c Mini marshmallows
12 oz whipped topping
1/2 c flaked
Coconut ( optional )

People always request the recipe whenever they try it. This is delicious with any
meal as a dessert or side dish.

Add drained
pineapple juice to water to make one cup and set aside. Boil two cups water and dissolve in jello. Stir in the one cup reserved juice and water. Refrigerate about 1 hour or mixture just starts to jell. Stir in whipped topping till smooth and refrigerate 10 minutes. Stir in drained pineapple, drained oranges and marshmallows ( and coconut if using) . Place in large mold. Chill 4 hours or until set. Serves 12 or more.



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