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home > recipes > beans / grains > pantry bean salad
Carol in Arlington, Virginia Pantry Bean Salad This somewhat untraditional (no chickpeas or kidney beans!), really good bean salad is great because you can stockpile all the ingredients (except celery, which can be left out in a pinch) in the pantry and make it up on short notice, no trip to the store. 1 16-oz can of each: Cut green beans Wax beans Leseuer early peas White corn Bean sprouts (find them canned in the oriental section of regular supermarket) 1 stalk celery, minced Small amount onion, minced 1/2 C. salad oil 1/2 C. vinegar 1/4 C. sugar 1 tsp. salt Pepper to taste ___________________ Drain all 5 cans. Mix all ingredients in large bowl. It's done! Best if allowed to marinate a few hours or overnight.

Pantry Bean Salad


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list all recipes for BEANS-GRAINS (120)
list all recipes by SAVKOFAM (2)


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keyword: pantry
keyword: salad
recipes for beans-grains
recipes by Savkofam
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(posted November 26, 1998)

Carol in Arlington,
Virginia

Pantry Bean Salad

This somewhat untraditional (no chickpeas or
kidney beans!), really good bean
salad is great because you can stockpile all the ingredients (except
celery,
which can be left out in a
pinch) in the pantry and make it up on
short
notice, no trip to the store.

1 16-oz can of each:
Cut
green beans
Wax
beans
Leseuer early peas
White
corn
Bean
sprouts (find them canned in the oriental section of regular
supermarket)
1 stalk
celery, minced
Small amount
onion, minced
1/2 C. salad oil
1/2 C.
vinegar
1/4 C.
sugar
1 tsp.
salt
Pepper to taste
___________________
Drain all 5 cans. Mix all ingredients in large bowl. It's done! Best if
allowed to
marinate a few hours or overnight.




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