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home > recipes > vegetables > parmesan baked potatoes
PARMESAN BAKED POTATOES is an easy, quick-to-fix side dish. And it tastes great, too! The potatoes are meltingly soft, inside, with a crisp, golden flavorful exterior. I've made them often and am always asked for the recipe. I have Ruth Seitz of Columbus Junction, Iowa, to thank for the recipe. Do try it: Parmesan Baked Potatoes 6 Tblsp butter or margarine, melted 3 Tblsp grated Parmesan Cheese 8 medium unpeeled red potatoes (about 3#), halved lengthwise Pour butter into a 13" x 9" baking pan. Sprinkle Parmesan cheese over butter. Place potatoes, with cut side down, over cheese. Bake, uncovered, at 400-degrees for 40-45 minutes, or until tender. Yield: 8 servings Peggy L. Makolondra Peggy (Clan Elliott) and Casey T. Dog pmakolon@mail.wiscnet.net

Parmesan Baked Potatoes


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keyword: parmesan
keyword: baked
keyword: potatoes
recipes for vegetables
recipes by pmakolon
Email Address:
(posted May 21, 1997)

PARMESAN
BAKED POTATOES is an easy, quick-to-fix side dish. And it tastes
great, too! The potatoes are meltingly
soft, inside, with a crisp, golden
flavorful exterior. I've made them often and am always asked for the
recipe. I have Ruth Seitz of Columbus Junction, Iowa, to thank for the
recipe. Do try it:

Parmesan
Baked Potatoes

6 Tblsp
butter or margarine, melted
3 Tblsp grated
Parmesan
Cheese
8 medium unpeeled red potatoes (about 3#), halved lengthwise

Pour
butter into a 13" x 9" baking pan. Sprinkle Parmesan
cheese over
butter. Place
potatoes, with cut side down, over
cheese. Bake, uncovered, at 400-degrees
for 40-45
minutes, or until tender.

Yield: 8 servings

Peggy L. Makolondra

Peggy (Clan Elliott) and Casey T. Dog
pmakolon@mail.wiscnet.net


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