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home > recipes > dessert > peach dumplings
from PA, US 2 large Palisade peaches 1 can crescent rolls 6 tablespoons butter 1 teaspoon vanilla 1 teaspoon cinnamon 1 teaspoon nutmeg 1 cup sugar 5 oz Mountain Dew soft drink (Coca-Cola brand equivalent will also do) Peel peaches, cut into 8 pieces. Spray 9x13 pan with non-stick spray. Wrap each peach piece with a crescent roll. Place peach at thick end and roll. Melt butter in a small saucepan. Remove from heat. Mix in sugar, cinnamon, nutmeg and vanilla. Place crescents in pan, spread sugar mixture on top of each crescent roll. Pour Mountain Dew over rolls. Bake at 350 degrees for 35 minutes.

Peach Dumplings


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list all recipes for DESSERT (517)
list all recipes by DAVE (405)


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keyword: peach
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(posted August 27, 2004)

from PA, US

2 large Palisade peaches
1 can crescent rolls
6 tablespoons
butter
1 teaspoon
vanilla
1 teaspoon
cinnamon
1 teaspoon
nutmeg
1 cup
sugar
5 oz Mountain Dew
soft drink (Coca-Cola brand equivalent will also do)

Peel peaches, cut into 8 pieces. Spray 9x13 pan with non-stick spray. Wrap each peach piece with a crescent roll. Place peach at thick end and roll. Melt butter in a small saucepan. Remove from heat. Mix in sugar, cinnamon, nutmeg and vanilla. Place crescents in pan, spread sugar mixture on top of each crescent roll. Pour Mountain Dew over rolls. Bake at 350 degrees for 35 minutes.



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