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home > recipes > dessert > quick and easy fruit cobbler
Texas USA "/>
This is very good and very easy to prepare. Enjoy:-) * Exported from MasterCook Mac * Quick And Easy Fruit Cobbler Recipe By : ComstockĀ® Makin' It Easy Recipes Serving Size : 9 Preparation Time :0:05 Categories : Dessert Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 21 ozs apple pie filling 1 tsp cinnamon ----Topping---- 1 c low-fat baking mix 1/4 c skim milk -- at room temperature 1/4 c granulated sugar 2 tbsps margarine -- melted Preheat oven to 400. Prepare a 8" square pan with cooking spray. Spoon apple pie filling into prepared pan. Then, sprinkle cinnomon over top. Meanwhile, to prepare topping, combine baking mix, milk, sugar, and margarine in a mixing bowl. Drop by spoonfuls on top of filling. Bake for 25 minutes or until golden brown. - - - - - - - - - - - - - - - - - - Per serving: 188 Calories; 3g Fat (12% calories from fat); 2g Protein; 42g Carbohydrate; 0mg Cholesterol; 267mg Sodium Serving Ideas : Serve with low-fat vanilla ice cream. -- Anita A. Matejka Texas USA

Quick and Easy Fruit Cobbler


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keyword: quick
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(posted February 12, 1999)

This is very good and very easy to prepare. Enjoy:-)

* Exported from MasterCook Mac *

Quick And Easy Fruit
Cobbler

Recipe By : ComstockĀ® Makin' It Easy Recipes
Serving Size : 9 Preparation Time :0:05
Categories : Dessert

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
21 ozs
apple pie filling
1 tsp
cinnamon
----Topping----
1 c low-
fat baking mix
1/4 c
skim milk -- at room temperature
1/4 c
granulated
sugar
2 tbsps
margarine -- melted

Preheat oven to 400. Prepare a 8" square
pan with cooking spray. Spoon
apple pie filling into prepared pan. Then, sprinkle cinnomon over top.
Meanwhile, to prepare topping,
combine baking mix, milk, sugar, and
margarine in a mixing bowl. Drop by spoonfuls on top of filling. Bake for
25 minutes or until golden
brown.

- - - - - - - - - - - - - - - - - -

Per serving: 188 Calories; 3g
Fat (12% calories from fat); 2g Protein; 42g
Carbohydrate; 0mg Cholesterol; 267mg Sodium

Serving Ideas : Serve with low-
fat vanilla
ice cream.

--
Anita A. Matejka

Texas
USA




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