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home > recipes > vegetables > rice and okra blend
from NY, USA 1 cup raw rice , white or brown water or chicken stock 1 small onion fine chopped 1/4 cup dried mushrooms, 1/4 cup sun dried tomatoes salt, pepper, garlic powder 1 lb pkg frozen cut okra I love okra and this combination looks and tastes great and goes well with poultry or beef. If needed soak mushrooms and tomatoes separately in boiling water to soften before use. Prepare rice with liquid to package directions adding onion, drained mushrooms and tomatoes. Cook okra separately and drain well. Fluff rice with fork and stir in okra. Season to taste with salt, pepper and garlic powder. Serves 6.

Rice and Okra Blend


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list all recipes for VEGETABLES (485)
list all recipes by BUTTERFLYDOG (1134)


   

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keyword: blend
recipes for vegetables
recipes by butterflydog
Email Address:
(posted April 23, 2002)

from NY, USA

1 cup
raw rice , white or brown
water or
chicken stock
1 small
onion fine chopped
1/4 cup dried mushrooms,
1/4 cup sun dried tomatoes
salt, pepper, garlic powder
1 lb pkg frozen cut
okra

I love
okra and this combination looks and tastes great and goes well with poultry or beef.


If needed soak mushrooms and tomatoes separately in boiling water to
soften before use.
Prepare
rice with liquid to package directions adding onion, drained mushrooms and tomatoes. Cook okra separately and drain well. Fluff rice with fork and stir in okra. Season to taste with salt, pepper and
garlic powder. Serves 6.



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