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home > recipes > seafood > salmon croquettes
from New Jersey, USA Salmon Croquettes 2 slices bread, no crusts, cut into small cubes 2 eggs onions to taste 16 oz. can red salmon Add one 16 oz. can red with juice. Mix until bread is moistened. If not firm enough to form into croquettes, add bread crumbs. Wash hands and form croquettes to be fried in butter.

Salmon Croquettes


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keyword: salmon
keyword: croquettes
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(posted January 8, 1999)

from New Jersey, USA

Salmon Croquettes

2 slices
bread, no crusts, cut into small cubes
2
eggs
onions to taste
16 oz. can red
salmon

Add one 16 oz. can red with juice. Mix until
bread is moistened. If not firm enough to form into croquettes, add
bread crumbs. Wash hands and form croquettes to be fried in butter.



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