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home > recipes > dessert > simple fudgy brownies
from NY, US 1 stick butter or margarine 6 oz semi-sweet chocolate chips 3 eggs 1 cup flour 1 cup sugar 1 tsp vanilla pinch salt chopped nuts are optional Dense and fudgy, not high risers but definitely for fudgy brownie lovers. In a large microwave safe bowl, on defrost setting, melt butter with chocolate chips about 4 minutes or until chocolate and butter are melted, stirring or whisking well. Let cool several minutes. Mixture will be melted but not hot. Add eggs, vanilla, sugar, flour and salt and with mixer beat all until smooth. Place mixture into a greased 8 or 9 inch square pan. Bake 325F about 25 to 30 minutes or until set. Cool on rack. Then chill very well and cut into desired pieces. Refrigerate unused portions.Optional: some chopped nuts may be added to batter or sprinkled on top prior to baking.

Simple Fudgy Brownies


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list all recipes by BUTTERFLYDOG (1134)


   

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keyword: simple
keyword: fudgy
keyword: brownies
recipes for dessert
recipes by butterflydog
Email Address:
(posted October 17, 2005)

from NY, US

1 stick
butter or margarine
6 oz semi-
sweet chocolate chips
3
eggs
1 cup
flour
1 cup
sugar
1 tsp
vanilla
pinch salt
chopped
nuts are optional

Dense and fudgy, not high risers but definitely for fudgy
brownie lovers.

In a large microwave safe bowl, on defrost setting,
melt butter with chocolate chips about 4 minutes or until chocolate and butter are melted, stirring or whisking well. Let cool several minutes. Mixture will be melted but not hot. Add
eggs, vanilla, sugar, flour and salt and with mixer beat all until smooth. Place mixture into a greased 8 or 9 inch square pan. Bake 325F about 25 to 30 minutes or until set. Cool on rack. Then chill very well and cut into desired pieces. Refrigerate unused portions.Optional: some chopped nuts may be added to batter or sprinkled on top prior to baking.



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