International Recipes Dot Net: Real Recipes from Real People


  You are not logged in
Follow on Twitter!
Search Recipes:
 
site map
advertising info
privacy policy

Share Your Recipe
Most Popular Recipes
Highest Rated Recipes
SyndicateThis


Random Recipe
Pumpkin Butter Spread






Food Dictionary
Theme Sections
Photo Gallery
F.A.Q.


home > recipes > salads and dressings > summer salad
from Malibu, Cal. 2 tomatoes, peeled, cut into bite-sized pieces 1 or 2 cucumbers, peeled, quartered into bite-sized pieces 1 small Vidalia or purple onion shaved thin into slices 1 small can whole black pitted olives Optional: 1/2 diced fine green pepper Marinade/Dressing: 5 teas. olive oil 5 teas. cider vinegar 1 teas. honey (to taste) 1/2 teas. thyme and 1/2 teas. dill weed Dash of garlic powder and dash of pepper and salt Toss above veggies together with this marinade/dressing poured over, refrigerate, and eat any time you feel the urge!! Optional: Top your serving with a dollop of real mayo or sour cream!

Summer Salad


SUBMITTED BY
list all recipes for SALADS (258)
list all recipes by ROSIE61 (7)


   

conversions contact author view cookbook print recipe
email recipe add to cookbook add to calendar add to shopping list

Recipe Alert Most Popular Recipes Most Emailed Recipes
 
Stay informed and receive new recipes that are similar to
this one! Check the boxes that interest you and you will
receive only those new recipes.
keyword: summer
keyword: salad
recipes for salads
recipes by rosie61
Email Address:
(posted July 25, 2003)

from Malibu, Cal.

2 tomatoes, peeled, cut into bite-sized pieces
1 or 2 cucumbers, peeled, quartered into bite-sized pieces
1 small Vidalia or purple
onion shaved thin into slices
1 small can whole black pitted olives
Optional: 1/2 diced fine
green pepper

Marinade/Dressing:
5 teas.
olive oil
5 teas.
cider vinegar
1 teas.
honey (to taste)
1/2 teas.
thyme and 1/2 teas. dill weed
Dash of
garlic powder and dash of pepper and salt

Toss above veggies together with this
marinade/dressing poured over, refrigerate, and eat any time you feel the urge!! Optional: Top your serving with a dollop of real mayo or
sour cream!



Please click here to read our policy on submitted comments
Be the first to leave a public comment about this recipe!

 
Rating:
Name:
Email 1:
City, State:
Country:
Comments:
1 Your email address will not be displayed to others, nor will it be used for any marketing purposes or released
to any third party.


©1995-2019 SimpleSolutions Corporation. All Rights Reserved.