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home > recipes > salads and dressings > taco party salad
from NY, USA 1 lb ground beef taco seasoning to taste 1 head of iceberg lettuce coarse chopped 4 ripe tomatoes chopped 1 small can of sliced black olives drained 1 small red onion chopped 1 12 oz pkg of shredded cheddar cheese or more if desired 1 Pkg of Doritos brand cheese nacho chips crushed, use as much as desired OR use crushed corn chips or tortilla chips 1 bottle Catalina or French dressing Alternate Dressing: Combine equal amounts of sour cream and salsa as needed The combination is very delicious. Everyone always asks for this recipe. Brown the beef and season with taco spices , drain of any fat and cool completely. Everything can be prepared ahead of time but do not combine until serving time or salad may get too soggy. To assemble, combine everything except the dressing. Add enough dressing to moisten and toss before serving Note: for a different dressing one may use the sour cream and salsa combination. Yield: 12+ servings

Taco Party Salad


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list all recipes for SALADS (258)
list all recipes by BUTTERFLYDOG (1134)


   

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keyword: party
keyword: salad
recipes for salads
recipes by butterflydog
Email Address:
(posted April 25, 2004)

from NY, USA

1 lb
ground beef
taco seasoning to taste
1 head of
iceberg
lettuce coarse chopped
4
ripe tomatoes chopped
1 small can of sliced black olives drained
1 small red
onion chopped
1 12 oz pkg of shredded
cheddar
cheese or more if desired
1 Pkg of Doritos brand
cheese nacho chips crushed, use as much as desired
OR use crushed
corn chips or tortilla chips
1
bottle Catalina or French
dressing
Alternate
Dressing: Combine equal amounts of
sour cream and salsa as needed

The combination is very delicious. Everyone always asks for this recipe.

Brown the beef and season with taco spices , drain of any fat and cool completely.
Everything can be prepared ahead of time but do not
combine until serving time or salad may get too soggy.
To assemble,
combine everything except the dressing. Add enough dressing to moisten and toss before serving
Note: for a different
dressing one may use the
sour cream and salsa combination.

Yield: 12+ servings



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