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192 recipes returned. Displaying results 1 - 20.

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 1.   Hot German Potato Salad appetizers
  ns diced sautéed in bacon grease Add: 3 T flour to sautéed onions & celery, mix, then Add: 1 1/2 cup water & 1/2 cu   
 2.   Purple Feet Pete's Wedding Punch beverages
  1 fifth blackberry wine 4 c. sugar You may add more or less, according to your taste. In large container, mix all o   
 3.   Purple Passion Punch beverages
  eapple-grapefruit juice, chilled Combine juices. Just before serving, add ginger ale. Garnish with cherries. Yields 14-   
 4.   Purple Punch beverages
  juice, chilled 1 pt. raspberry sherbet Mix Kool-Aid, sugar, and water. Chill. Add pineapple juice. Stir in sherbet and    
 5.   Bread Bowl Variety breads comment(s) available
  east (4 1/2 t) in warm (~ body temp) water. Add one cup all purpose flour & one cup wheat flour. Mix until smooth. Keep    
 6.   Chapati breads comment(s) available
  le wheat flour 1 tsp. salt 2 tbsp. butter, melted In small bowl dissolve yeast in warm water. Let stand 5 minutes.    
 7.   Crab Bread breads
  d 1/4 c. parsley, chopped As much garlic as you like, never less than 2 lg. cloves 1 can crab meat (6 oz.), washed, drai   
 8.   Indian Fry Bread breads
  enough to achieve dough-like consistency) Mix all except oil. Divide in balls. Flatten out to 3 inches in palm of hand.   
 9.   Killer Crab Bread breads
  chopped 1/4 c. parsley, chopped As much garlic as you like, never less than 2 lg. cloves 1 can crab meat (6 oz.), washe   
 10.   Muffaletta breads comment(s) available
  2 T Vegetable shortening 1 x Sesame seeds In a 2-cup measuring cup, combine water & sugar. Stir in yeast. Let stand un   
 11.   Poori 2 breads
  l for deep frying Combine the flours and salt in a large mixing bowl. Make a hollow in the center and pour in the    
 12.   Poori 3 breads
  1 c. cold water In a bowl thoroughly combine flour, baking powder, salt, 2 tablespoons salad oil, and water. Roll dough   
 13.   Hoe Cakes cakes comment(s) available
  old southern gentleman. It was cooked over the stove slowly in a cast iron skillet and was similiar in taste to a biscu   
 14.   Jamaican Fruit Cake cakes comment(s) available
  ts 1/2 lb. raisins 2 tbsp. rum 1/2 c. wine 1/2 c. molasses 1 tbsp. vanilla 1 tsp. salt 1 tsp. mixed spice Crea   
 15.   Sour Cream Pound Cake cakes
  3 cups all-purpose flour 1/2 tsp. baking powder 1 tsp. vanilla extract Cream butter & shortening; gradually add sugar,   
 16.   Ginger Candy candy-snacks
  il water. Dip ginger pieces into chocolate. Cover 1/2 - 3/4 of ginger pieces with chocolate. Place on waxed paper, refri   
 17.   Ginger Fudge candy-snacks
  utter,sugar and syrup to boil, stirring. Take off heat and beat for 2 minutes. Stir in crushed biscuits and press into s   
 18.   Cannoli dessert
  1 tbsp. white vinegar 3 tbsp. cold water 1 1/2 c. flour Blend ingredients together, adding one at a time. Bake as for    
 19.   Cannoli 2 dessert comment(s) available
  2 tbsp. honey 1 egg white FILLING: 10 oz. Ricotta cheese 1/2 c. extra fine granulated sugar 1 tsp. vanilla 4    
 20.   Cannoli 3 dessert
  lightly beaten Fat for deep frying FILLING: 3 lbs. ricotta cheese 3/4 c. confectioners' sugar 1/4 c. creme de cacao or   

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