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home > recipes > recipes by philpot

Recipes by philpot
51 recipes returned. Displaying results 1 - 20.

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 1.   Pancit Palabok seafood philpot Pancit Palabok
  aron, coarsely pounded powdered pork sitsaron fried minced garlic cooked shrimps, shelled hard boiled eggs, sliced    
 2.   Pastillas de Leche candy-snacks philpot Pastillas de Leche
  ing Gradually sift powdered milk in condensed milk. Mix and blend evenly, using spoon, then, knead with hand. Set    
 3.   Halo Halo with Pili dessert philpot
  banana) or cooked saba (plantain), sliced 1 tablespoon makapuno (freak coconut) 1 teaspoon cooked yellow corn 1 teaspoon   
 4.   Filipino Tinola meat philpot Filipino Tinola
  gerroot, zested 3 tablespoons fish sauce 1 chayote, peeled and cubed (You can also substitute green papaya or winter m   
 5.   Lumpia appetizers philpot Lumpia
  ef 5 oz Raw shrimp; chopped 1 sm Onion; chopped 8 oz Can water chestnuts; drained, finely chopped 4 oz Can bamboo shoots   
 6.   Ube Chiffon Cake cakes philpot Ube Chiffon Cakecomment(s) available
  d and strained cebu ube (if available) cup light corn syrup 7 egg yolks, slightly beaten cup corn oil 1 cup eggw   
 7.   Puerco Adobado meat philpot
  1/4 teaspoon Pepper, black 4 teaspoon Oil On a rack in a broiling pan broil pork 6 inches from heat source unti   
 8.   Nilaga meat philpot
  le Pechay (Bok choy) cut into 2 pieces 1 small cabbage, quartered 5 onions, diced 1 head garlic, minced 4 tablespoons of   
 9.   Baked Tahong appetizers philpot Baked Tahong
  e dash of liquid seasoning 2 tbsp. hot sauce 1/2 cup bread crumbs Open the boiled tahong. Lay out on trays for baking.    
 10.   Filipino Cuchinta candy-snacks philpot
  ng. Then mix in the remaining ingredients, plus a dash of red food coloring. Continue beating until well blended. Pour o   
 11.   Khao Tom Mad dessert philpot
  latives during the festivals. It is always served before dinner time or to be a food provision during a long journey. I   
 12.   Chicken Jalfrezi meat philpot
  1 teaspoon salt 500 gms chopped tomatoes 30 gms ghee 3 tsp ground cumin 3 tsp ground coriander 2 Tbl grated fresh ginger   
 13.   Sanghaka Fakthong dessert philpot
  pumpkin, remove the seeds and most of the soft pulp. In a mixing bowl, light whisk the eggs, add the sugar, salt and coc   
 14.   Chicken Tikka Masala meat philpot Chicken Tikka Masala
  pepper 1 tablespoon minced fresh ginger 4 teaspoons salt, or to taste 3 boneless skinless chicken breasts, cut into bit   
 15.   Beef Mechado meat philpot Beef Mechado
  potatoes, quartered (optional: fried) 1 medium sized carrot, sliced in 1/2" sections 2 red bell pepper, sliced 2 cups be   
 16.   Basic Bibingka cakes philpot
  rinse rice, drain. Add water and cook rice. In a saucepan, combine coconut milk and 1 1/4 cups of the brown sugar. Co   
 17.   Gulab Jamun dessert philpot Gulab Jamuncomment(s) available
  pons cardamom powder 1/4 teaspoon saffron Set the syrup aside in the saucepan on the stove. Mix by hand in a bowl: 2   
 18.   Malaysian Black Pepper Crabs seafood philpot
  urry leaves 2 tbsp freshly ground black pepper 1 tbsp salted soybean paste (mashed) 1 tbsp dried shrimp (roasted & gr   
 19.   Sago Cake with Langka cakes philpot
  ) 4 cups milk 1/2 cup roasted cashews, coarsely chopped 1/4 cup golden raisins 1 teaspoon cardamon powder 8-10 clove rip   
 20.   Halo-Halo with Pili dessert philpot
  banana) or cooked saba (plantain), sliced 1 tablespoon makapuno (freak coconut) 1 teaspoon cooked yellow corn 1 teaspoon   

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