International Recipes Dot Net: Real Recipes from Real People


  You are not logged in
Follow on Twitter!
Search Recipes:
 
site map
advertising info
privacy policy

Share Your Recipe
Most Popular Recipes
Highest Rated Recipes
SyndicateThis


Random Recipe
Grilled Teriyaki Pork Chops With Pineapple Papaya Relish






Food Dictionary
Theme Sections
Photo Gallery
F.A.Q.


home > food & wine dictionary > crust

Food and Wine Dictionary


Brown text or background indicates a food entry.
Blue text or background indicates a wine entry.

 crust 

This multipurpose word has many meanings, including the hardened outer layer of a cooked food such as bread; a thin layer of pastry covering a pie, pâté, etc.; and the sediment of organic salts deposited in a bottle of aged red wine.

[
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z ]

Material adapted from the The New Food Lover's Companion

© Copyright Barron's Educational Services, Inc. 1995 based on
THE FOOD LOVER'S COMPANION, 2nd edition, by Sharon Tyler Herbst.


©1995-2019 SimpleSolutions Corporation. All Rights Reserved.