Black Gulaman
by philpot

Serves 4.

1 can of grass jelly (black)
6 cups of water
4 cups of dark brown sugar
1 teaspoon vanilla extract

750 ml cold water

To make the arnibal (syrup):

Boil six cups of water in a saucepan.

When it comes to boil, add four cups of brown sugar. Stir the mixture continously until the sugar dissolved.

While stirring, simmer until the mixture thickens.

To make the drink:

Add vanilla extract and about one and a half cup of arnibal into 750ml of cold (in a pitcher). Stir well.

Cut grass jelly into small thin cubes and add into the pitcher.

Best served cold, without ice.


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